Category Archives: Noodles
Pan-fried Noodle with Shredded Pork
Recommended chinese food- Pan-fried Noodle with Shredded PorkThis popular snack was first sold by snack stalls in 1920s. Because of its crispy and soft texture, it is enjoyed by people of all ages. Unfortunately it was no longer in business … Continue reading
Thousand Island Longevity Noodles in Fish Soup
Recommended chinese food- Thousand Island Longevity Noodles in Fish Soup This fish head noodle soup is served hot in a foot-long clay pot. Once brought to the table and the lid is lifted off, the delicious fragrance of the fish … Continue reading
Vegetarian Noole soup with Five Nuts
Recommended chinese food-Vegetarian Noole soup with Five Nuts The five nuts used in this dish are ginkgo seeds, lotus seeds, jujube(Chinese dates), olive kernel. A soup base is prepared with Tremella mushroom, Button mushroom, sweet peas, dried peas, bamboo shoots, … Continue reading
Three shrimp noodle
Recommended chinese food-Three shrimp noodle The noodle soup is repared with shrimp caviar, shrimp brain and peeled shrimp, it is a traditional Suzhou style dish. It used to be very popular in Jiangsu Province and Shanghai. However due to the … Continue reading
Noodles with Shrimp and Crab
Recommended chinese food-Noodles with Shrimp and CrabNourishing blood, and strengthening bones and cartilages. In autumn, during the river crab season, most restaurants are busy preparing crab dishes. Noodles with Shrimp and Crab are prepared with braised peeled shrimp and crab … Continue reading
How to make fish soup noodles?
INGREDIENTS 1 bag bream slices (1/21b.),3oz. preserved mustard green,3c.stock, lt. salt, 5oz. thin noodles CHINESE FOOD METHODS 1. Clean and slice the bream, wash and chop preserved mustard green;put the stock into a pot,bring to a boil, add the breams … Continue reading